Recipes from a little kitchen in Brooklyn.

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Saturday AM Routine: a home workout followed by baked goods like this Chocolate Banana Bread. It’s all about balance people 💁🏻‍♀️ Take the @bonappetitmag recipe ⬇️and add 3 tablespoons cocoa powder, 1 tablespoon vanilla, 1/2 cup chopped w
Tacos, Tamales, and Margs (Mezcal Cucumber Margarita this week). We’ve been doing this once a week, changing up the toppings and fillings, and honestly I could do it every day of the week💃🏽 #stayhome
I have a little obsession with using plain Greek yogurt for sauces and dressings. Baked this salmon, asparagus, and potatoes in one pan. Then put my wannabe saucier hat on and blended plain Greek yogurt, cucumbers, lemon, olive oil, salt and pepper.
Spicy cucumber mint margarita. 🥒🌶🍹The only cocktail I’ve mastered, and the only one that matters. INGREDIENTS: 2 ounces jalapeño blanco tequila, 1 ounce freshly squeezed lime juice, 3/4 ounce agave syrup, 1 ounce orange liqueur or ora
I made this spin on traditional Shakshuka (a one-dish Middle Eastern meal with poached eggs in a spiced tomato base sauce) by using coconut milk, chickpeas for protein, and leftover cubes of butternut squash. 🌶🍅🍳🥥 Most commonly served at brunch,
With all this time at home, I may as well bring back some recipes! This is my go-to green smoothie that I make a few times per week: Recipe: Blend 1 cup milk of choice, 1 cup ice, 1 banana, Large handful of spinach or kale, 1-2 tablespoons of nut bu
The perks of being half Filipino. Tilapia perfection on a plate. #easter #filipino #pinoy #instagood #foodporn #seafood #family #foodnetworkfaves #eats #yummy #foodstagram
Ahhhhhh....good morning. #breakfast #healthyeating #saltedcaramelgreekyogurt #brekke #morning #instagood